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MT
Muriel
Tallandier
Fou de pâtisserie et Fou de cuisine
Co-fondatrice
This speaker will talk about
Find here the list of all the sessions presented by this speaker in order not to miss any of it.
All sessions
ESPACE TOURISME
Oct 8, 2026
12:25 PM
12:55 PM
How did the chef become an entrepreneur?
From technical skills to business acumen, from the kitchen team to the profit and loss account: to survive, the chef has had to develop skills that go beyond the craft itself, because a restaurant’s...
CC
Chloé
Charles
Top Chef et Lago Cuisine
Fondatrice et Cheffe
MT
Muriel
Tallandier
Fou de pâtisserie et Fou de cuisine
Co-fondatrice
RA
Romain
AMBLARD
Service Compris
Cofondateur et CEO
All sessions
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